Thursday, July 10, 2008

Grilled New Potatoes

Grilled new potatoes is a simple yet way delicious side. I used garlic chives instead of green onions and I omitted the oregano. And I accidently forgot the parmesan. It was still good, but next time I will remember it.

I loved the crispiness on the outside, the soft center and the perfect seasoning. A keeper.


Ashley A. said...

Every time I read your blog I get hungry. I wish you lived next door so I could casually stop in and sniff and ask "Ooh, what is that delectable smell?...try some...oh I couldn't...well maybe just a little bite."

Thos is lucky!

marta said...

yum.. i love these recipes. am definitely going to try this one!